Our Brands
YAŞAR PATISSERIE
A Taste Conveyed for Generations, A Source of Inspiration…
The secret of the Kahramanmaraş Ice Cream, which has been conveyed for generations as an indispensable heritage, is currently created in the secret atmosphere of Yaşar Patisserie.
Yaşar Patisserie plays an important role in achieving the versatile and efficient level as a result of one hundred and fifty years of experience. It is the first shop where the respect of the Kanbur family for the generosity of the nature and the productivity of mankind was shared with consumers. This patisserie is the most popular place to visit by local and international tourists coming to Kahramanmaraş City, where diverse production tools of Kahramanmaraş local cuisine as one of the cornerstones of our national taste culture, and traditional handicraft products are demonstrated like a museum.
Yaşar Patisserie continues to carry the spirit of the past to the present…
MADO
A Turkish Brand on Top of Ice Cream in the World…
MADO was founded in 1991 by Yaşar Dondurma ve Gıda Maddeleri A.Ş. to strengthen the bridge that it has built between the tradition and the future, and to provide Turkish ice cream consumers with the pleasure of having ice cream in decent shops.
The decision to found a nationwide chain of Ice Cream Cafes based on the concept “Enjoy the ice cream!” was implemented with the opening of MADO Cafe in Istanbul Caddebostan. Turning the consumption of ice cream into a pleasure for Turkish consumers; MADO has always been a leader in creating new habits. In addition to the MADO ice cream, it offers consumers a feast of taste at its branches with the traditional desserts and foods from the Turkish cuisine.
Started to attract great interest from consumers in 1991; MADO has now become a value that introduces the Kahramanmaraş ice cream to Turkey and to the world.
MADO
A Turkish Brand on Top of Ice Cream in the World…
MADO was founded in 1991 by Yaşar Dondurma ve Gıda Maddeleri A.Ş. to strengthen the bridge that it has built between the tradition and the future, and to provide Turkish ice cream consumers with the pleasure of having ice cream in decent shops.
The decision to found a nationwide chain of Ice Cream Cafes based on the concept “Enjoy the ice cream!” was implemented with the opening of MADO Cafe in Istanbul Caddebostan. Turning the consumption of ice cream into a pleasure for Turkish consumers; MADO has always been a leader in creating new habits. In addition to the MADO ice cream, it offers consumers a feast of taste at its branches with the traditional desserts and foods from the Turkish cuisine.
Started to attract great interest from consumers in 1991; MADO has now become a value that introduces the Kahramanmaraş ice cream to Turkey and to the world.
MADO ICE CREAM
A Wonderful Business for the Investors Wishing to Become the Boss with Their Own Business…
MADO has brought a new perspective to the franchising system by developing a social responsibility project to encourage particularly young investor candidates to make an investment in an increasingly-difficult venture and investment conditions. Mado Ice Cream brand has been developed as a small concept of the Mado brand branches with the purpose of opening an ice cream shop in each neighborhood. Appealing to the taste lovers with its unique flavors such as a wide range of ice creams, kunefe, waffles, homemade lemonades and ice cream drinks; Mado Ice Cream aims to reach the entire Europe thanks to its special presentations, broad concept and diversity of products, where guests can have the products that they desire at any time. The brand, which currently serves with a smaller product range, is planned to grow rapidly in the long term.
KÜNEFECİ
Founded in 2017, the Künefeci brand has started to serve Kunefe, which is made in the Middle East since the 1920s, by using wheat, goat milk and pistachios obtained entirely from Kahramanmaraş City and its surroundings, through its unique cooking and presentation techniques, and has also made the desserts with kadayıf synonymous with Yaşar Ice Cream. Launched with the purpose of offering the legendary Turkish tastes to the world, particularly to the Arab countries; the reputation of the “Künefeci” is spreading by word of mouth. It presents the Turkish flavors to its visitors with its rich menus in addition to the special hand-churned ice creams leaving a lasting taste on palate. Meticulously prepared künefes at Künefeci are made by using the highest quality materials collected from Anatolia. For künefe, the wheat grown in Kahramanmaraş is grinded in a stone mill, and hard wheat is obtained and used as a raw material for kadayıf. Cheese that has a high nutritional value is one of the indispensable ingredients of the special künefe. The specially-prepared künefe is served to guests with its hot presentation and special ice cream; pistachios, walnuts and hazelnuts accompany this taste depending upon personal preferences.
KÜNEFECİ
Founded in 2017, the Künefeci brand has started to serve Kunefe, which is made in the Middle East since the 1920s, by using wheat, goat milk and pistachios obtained entirely from Kahramanmaraş City and its surroundings, through its unique cooking and presentation techniques, and has also made the desserts with kadayıf synonymous with Yaşar Ice Cream. Launched with the purpose of offering the legendary Turkish tastes to the world, particularly to the Arab countries; the reputation of the “Künefeci” is spreading by word of mouth. It presents the Turkish flavors to its visitors with its rich menus in addition to the special hand-churned ice creams leaving a lasting taste on palate. Meticulously prepared künefes at Künefeci are made by using the highest quality materials collected from Anatolia. For künefe, the wheat grown in Kahramanmaraş is grinded in a stone mill, and hard wheat is obtained and used as a raw material for kadayıf. Cheese that has a high nutritional value is one of the indispensable ingredients of the special künefe. The specially-prepared künefe is served to guests with its hot presentation and special ice cream; pistachios, walnuts and hazelnuts accompany this taste depending upon personal preferences.
MARSU
For MADO, Water is Naturalness and Purity Filtered from the Mountains…
MARSU Natural Spring Water joined the Group of Companies in 2015. The greatest gift of the nature is love and sharing. Using the water resources accurately for a beautiful future and healthy foods; MADO obtains MARSU that has balanced content and natural minerals from the ARKIT Spring at an altitude of 1213 meters. As a natural spring water reaching the factory with a 4.5 meter-long transmission line; MARSU is produced in its integrated facilities with fully-automatic machines.
MARSU is a pure and clear water derived from the famous Arkit Spring of Kahramanmaraş that has an untouched nature and rumbling springs, and is transmitted from the oxygen-filled mountains covered with thousands of trees. MARSU waters are bottled by using the cutting-edge technologies at the facilities founded in Kahramanmaraş Tekir.
MADO MARKET
Reaching the Turkish and the world food markets through international and domestic retail channels; the Mado Market brand has been operating since 2022. It continues to grow increasingly every year.
It offers its MADO MARKET branded ice creams, sherbet dessert, milk desserts, börek, bakery products and local products with a product portfolio consisting of more than 100 items to the millions of consumers all around the world.
MADO MARKET
Reaching the Turkish and the world food markets through international and domestic retail channels; the Mado Market brand has been operating since 2022. It continues to grow increasingly every year.
It offers its MADO MARKET branded ice creams, sherbet dessert, milk desserts, börek, bakery products and local products with a product portfolio consisting of more than 100 items to the millions of consumers all around the world.
MARTAT
Martat is one of the brands developed for wholesale business under the roof of Yaşar Dondurma ve Gıda Maddeleri A.Ş. in 1996. It makes production at world standards by using the state-of-the-art technology. It offers the Martat branded packaged products to domestic and international retail and horeca channels. Martat has achieved a sustainable growth and success in the national and export markets thanks to its quality concept and unconditional customer satisfaction principles.
ICEMAR
Developed to meet the fast food expectations in the service sector; it is our brand that offers cakes, milk desserts and pastry varieties in addition to the wide range of ice creams. Packaged ICEMAR products are also available in the horeca and supermarket sector. ICEMAR brings a different dimension to modern ice cream making with its unique tastes and diverse product varieties.
ICEMAR
Developed to meet the fast food expectations in the service sector; it is our brand that offers cakes, milk desserts and pastry varieties in addition to the wide range of ice creams. Packaged ICEMAR products are also available in the horeca and supermarket sector. ICEMAR brings a different dimension to modern ice cream making with its unique tastes and diverse product varieties.
MARDO
It is our brand that was developed as part of Mardo Yaşar Ice Cream to meet the demands in the ice cream segment. MARDO sells its products through cafes and supermarkets in the Southeastern and Eastern Anatolia Regions. Bringing a different dimension to modern ice cream making with its unique tastes and diverse product varieties, MARDO is a result of a three-hundred-year-old ice cream making tradition fed by the miraculous beauties of the famous Ahir Mountain in Kahramanmaraş.
